Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid

Product Details
Customization: Available
CAS No.: 133-37-9/ 138508-61-9
Formula: C4h6o6
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  • Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
  • Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
  • Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
  • Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
  • Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
  • Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
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Basic Info.

EINECS
205-105-7
Sid
F0081005
Specification
99.5 Min.
Trademark
Fengda
Origin
China

Product Description

Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid

Scientific Name: 2,3-Dihydroxybutanedioic acid  
CAS Number: 133-37-9             
Molecular Formula: C4H6O6
Molecular Weigh: 150.09
 
Character: Colorless Crystals Or White Powder, without odor, with sour taste, stable in air, compound of equal quantity of dextrorotatory and levorotatory tartaric acid, containing one or two molecule crystalline water and losting water when heated to 100°C, specific gravity 1.697. Its solubility in water is 20.6%,in ether is about 1% and 5.01% in ethanol.

Specifications: GB15358-94
Item Index
  Monohydrate Anhydrous
Content % 99.5 Min. 99.5 Min.
Melting Point°C 200~206 200~206
Sulphate(SO4) % 0.04 Max. 0.04 Max.
Heavy Metals (Pb) % 0.001 Max. 0.001 Max.
Arsenic (As) % 0.0002 Max. 0.0002 Max.
Oxidizable Matter Pass Pass
Loss On Drying % 11.5 Max. 0.5 Max.
Residue On Ignition(Ash) % 0.10 Max. 0.10 Max.

Uses: This product is widely used in trades such as foodstuff, medicine, chemical industry and light industry etc. ,and is chiefly used to make the tartaric acid salts , like antimony potassium tartrate, potassium sodium tartrate . Served as beer vesicant and foodstuff sourness agent and flavoring etc at the foodstuff trade and its sourness is the citric acid 1.3 times , and especially is suitable to do the sourness agent of the grape juice. This article is appraised as the excellent food additive by the FAO/WHO experts committee . It also has the very important effect in tannage, photograph , glass, enamel and telecommunication equipment etc..

Dl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric AcidDl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric AcidDl-Tartaric Acid C4h6o6 133-37-9 138508-61-9 Monohydrate Anhydrous Dl-Tartaric Acid
 

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